I wanted to make FRENCH macarons (not the coconut macaroons)
I was watching a tutorial on youtube, and the chef put almonds and sugar in a food processor.
I don’t have a food processor or any money to buy one, but I have a blender, and I was wondering if it would be ok just to use that instead.
Here’s the video: http://www.youtube.com/watch?v=DNZG0jm0nW8
If not, why?
I’m thinking about grinding our own meats (beef, chicken, pork, etc). What suggestions do you have for someone just starting out. I don’t want to invest a lot of money in this. I have a Ninja Master Prep, but not a traditional food processor. What cuts of beef would you suggest using? What ratios of cuts would you blend together for the beef? Any suggestions or ideas would be much appreciated. Thanks in advance!!
I bought a food processor and it’s time to make it work for its money. I want to start with a good salsa — something for dipping. What would be a good recipe?
I’m picturing a red salsa, but I’m open to ideas.
I’ planning to buy a food processor , but don’t want to waste my money on something that wont last like the as seen on TV adds where they seem to work great at first and then fall apart according to the reviews I’ve seen.
I’m planning to spend no more than 60.00, the processor needs to be powerful, sturdy and have at least a 6 cup capacity.
Any suggestions?
My son eats pureed foods and I’ve tried the Cuisinart Mini Food Prep Prossesor…. BOOOO!!! It smelled like the motor was going to burn up… And it wasn’t even working that hard! And it left big chuncks of food. I’m using a blender now… and it’s such a pain to get all of the food out from around and under the blades! It takes so long just to blend up his foods. I was wondering if the Magic Bullet would be good for the use I need it for? Or maybe a different food processor? I was thinking of saving up some money and buying one of the good ones… Like the 0-200 ones… I’m just tired of dealing with the blender…
I have never had a food processor before and think it might be time to get one. I have been using my blender to make nut butters, pestos, etc on a weekly basis and have decided it’s time to upgrade to a food processor before I burn out my blender. I want a food processor to make salsa, chop vegetables and more. I’d love to be able to grind oatmeal into oat flour too. I want one that is going to last a while but as this is something I’ll probably use weekly or a few times a month as opposed to daily I don’t want to spend any more than I have too especailly since I’m using a blender for most of what I want to use the food processor for. I just want to make sure I’m getting the best possible food processor for the money and appreciate all insights! Thank you.